Instant Absorption using HINNAO technology

Revolutionary Supplement Range, Clinically Proven Bioavailability, 3rd Party Tested

High stability-liposomes for when bioavailability matters

Why Choose HINNAO supplements?

High Stability Liposomal Glutathione absorbs via the mucous membrane into the bloodstream within 90 secs, Traditional supplements – capsules and tablets, absorb through (GI) gastrointestinal tract.

TESTIMONIALS

What practitioners have to say about HINNAO™ Technology

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“10 days on Glutathione & Resveratrol, I cycled 50km with 1500m elevation in less than 4 hours all without any tiredness. I’m excited and confident that my patients will greatly benefit from Hinnao...”
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Dr.Dominique Dock M.D.

Senior Physician
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"...HINNAO™ supplements just gave a person hope and dragged them from a very deep place. We have our friend back."
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Tania Malan / ceo uniskin

Advanced Practitioner
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"...Patients skin looks and feels revitalised, 
as well reporting marked improvement on 
overall health; we're proud to be part of the journey with HINNAO™."
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Nayan Shah / Mediva Pharmacy

Superintendent Pharmacist
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Higher bioavailability than other brands
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Superior bioavailability Vs tablets
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HINNAO liquid drops for instant absorption via mucus membrane
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Premium Glass bottle Sublingual Drops
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90 Second
Absorption
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Pharmaceutical
ingredients
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Higher bioavailability than other brands

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Superior bioavailability Vs tablets

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HINNAO liquid drops for instant absorption via mucus membrane

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Premium Glass bottle Sublingual Drops

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90 Second Absorption

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Premium Ingredients

Ingredient Quality

We only use premium ingredients for all the products we manufacture. All our products are available gluten-free, corn-and-sugar-free, non-GMO, vegan-friendly, and dairy-free.

DAIRY
FREE

VEGAN

SUGAR
FREE

GMO
FREE

GLUTEN
FREE

Size + Stability are Key

By reducing the particle size of our vitamins and supplements and precisely controlling the level of size reduction during manufacturing, we are able to effectively process shear-sensitive materials without breaking the covalent/hydrogen bonds of the product. This allows us to produce products that are very stable.